Ulrich's 1868 Tavern
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Ulrich's 1868 Tavern is considered the oldest tavern in Buffalo, dating back to 1868 when it opened as a German immigrant grocery saloon. It survived major changes in the city, adapted through Prohibition as a delicatessen with a speakeasy upstairs, and has retained historic details like its 1910 bar back. Recent restoration brought the space back to life as a full restaurant and pub. Popular dishes include wings, French onion soup, hearty sandwiches such as pastrami on rye, and local favorites like Beef on weck.
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Food + Drink • History